Harmonized Tariff Schedule of the U.S. › Chapter 03 Fish, crustaceans, molluscs and other aquatic invertebrates
0305.54.00.00Tariff line
Classification path
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
0305
Dried fish, other than edible fish offal, whether or not salted but not smoked
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)
0305.54.00.00
Rates of duty
General rate (Column 1)Free
Special—
Column 22.8¢/kg
Unitkg
Printed page 960
Measure flags
for origin CN, entry date 2026-10-25 · base rate Free
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 3 (9903.88.03)9903.88.03Applies+25%8-digit subheading 0305.54.00 is on L3
- PGAFDA FD3NMFS NM8 · required
Confirmed total 37.5% · max 37.5%Full duty breakdown →