Harmonized Tariff Schedule of the U.S. › Chapter 16 Preparations of meat, fish, crustaceans, molluscs, other aquatic invertebrates or insects
1604.13.20.00Tariff line
Classification path
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
1604
Fish, whole or in pieces, but not minced
Sardines, sardinella and brisling or sprats
In oil, in airtight containers
Other
Neither skinned nor boned
1604.13.20.00
Rates of duty
General rate (Column 1)15%
SpecialFree (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 230%
Unitkg
Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1173
Measure flags
for origin CN, entry date 2026-10-25 · base rate 15%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 3 (9903.88.03)9903.88.03Applies+25%8-digit subheading 1604.13.20 is on L3
- PGAFDA FD4 · requiredAMS AM7
Confirmed total 52.5% · max 52.5%Full duty breakdown →