Harmonized Tariff Schedule of the U.S. › Chapter 17 Sugars and sugar confectionery
1702.11.00.00Tariff line
Classification path
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel
1702
Lactose and lactose syrup
Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.11.00.00
Rates of duty
General rate (Column 1)6.4%
SpecialFree (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 250%
Unitkg kg cmsc
Free (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1194
Measure flags
for origin CN, entry date 2026-10-26 · base rate 6.4%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1702.11.00 is on L4A
- PGAFDA FD3AMS AM7
Confirmed total 26.4% · max 26.4%Full duty breakdown →