Harmonized Tariff Schedule of the U.S. › Chapter 17 Sugars and sugar confectionery
1702.30.24.00Tariff line
Classification path
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel
1702
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose
Blended syrups described in additional U.S. note 4 to chapter 17
Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.30.24.00
Rates of duty
General rate (Column 1)6%
SpecialFree (OM, PE, S)
Column 220%
Unitkg
Printed page 1196
Measure flags
for origin CN, entry date 2026-10-26 · base rate 6%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1702.30.24 is on L4A
- Tariff-rate quota: this is the in-quota lineInfo—Sugar syrups / blended syrups TRQ | allocation: First-come-first-served | over-quota goods may also face the chapter 99 subchapter IV (9904) safeguard duty: Y | Requires quota allocation / license and entry while the quota is open (chapter 17 additional U.S. note 9); once filled, enter under the over-quota line
- PGAFDA FD4 · requiredAMS AM7
Confirmed total 26% · max 26%Full duty breakdown →