Harmonized Tariff Schedule of the U.S. › Chapter 18 Cocoa and cocoa preparations
1806.10.65.00Tariff line
Classification path
Chocolate and other food preparations containing cocoa
1806
Cocoa powder, containing added sugar or other sweetening matter
Containing 90 percent or more by dry weight of sugar
Other
Described in additional U.S. note 1 to this chapter and entered pursuant to its provisions
1806.10.65.00
Rates of duty
General rate (Column 1)10%
SpecialFree (A*, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 220%
Unitkg
Free (A*, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1210
Measure flags
for origin CN, entry date 2026-10-25 · base rate 10%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1806.10.65 is on L4A
- Tariff-rate quota: this is the in-quota lineInfo—Cocoa preparations TRQs (sugar / dairy content) | allocation: First-come-first-served or license (per the cited note) | over-quota goods may also face the chapter 99 subchapter IV (9904) safeguard duty: Y | Requires quota allocation / license and entry while the quota is open (chapter 18 additional U.S. note 1); once filled, enter under the over-quota line
- PGAFDA FD4 · requiredAMS AM7
Confirmed total 30% · max 30%Full duty breakdown →