Harmonized Tariff Schedule of the U.S. › Chapter 18 Cocoa and cocoa preparations
1806.32.01.00Tariff line
Classification path
Chocolate and other food preparations containing cocoa
1806
Other, in blocks, slabs or bars
Not filled
Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar
Containing butterfat or other milk solids (excluding articles for consumption at retail as candy or confection)
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1806.32.01.00
Rates of duty
General rate (Column 1)5%
SpecialFree (A, AU, BH, CL, CO, D, E, IL, JO, JP, KR, MA, OM, P, PA, PE, S, SG)
Column 240%
Unitkg
Free (A, AU, BH, CL, CO, D, E, IL, JO, JP, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1218
Measure flags
for origin CN, entry date 2026-10-26 · base rate 5%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1806.32.01 is on L4A
- General note 15 exception (not counted against agricultural quotas)Info—General note 15 exceptions to agricultural TRQs | allocation: Not counted against the quota | HTSUS general note 15: imports meeting GN 15 (official, samples, non-commercial, etc.) are outside the Section 22 quotas
- PGAFDA FD4 · requiredAPHIS Core AQ1AMS AM7
Confirmed total 25% · max 25%Full duty breakdown →