Harmonized Tariff Schedule of the U.S. › Chapter 18 Cocoa and cocoa preparations
1806.90.39.00Tariff line
Classification path
Chocolate and other food preparations containing cocoa
1806
Other
Other
Other
Other
Blended syrups described in additional U.S. note 4 to chapter 17
Other
1806.90.39.00
Rates of duty
General rate (Column 1)37.2¢/kg + 6%
SpecialFree (BH, CL, JO, KR, OM, SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01- 9823.10.45 (S+) See 9822.03.01 (MA)
Column 243.8¢/kg + 7%
Unitkg
Free (BH, CL, JO, KR, OM, SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01- 9823.10.45 (S+) See 9822.03.01 (MA)
Printed page 1225
Measure flags
for origin CN, entry date 2026-10-26 · base rate 37.2¢/kg + 6%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1806.90.39 is on L4A
- Tariff-rate quota: this is the over-quota lineInfo—Sugar syrups / blended syrups TRQ | allocation: First-come-first-served | over-quota goods may also face the chapter 99 subchapter IV (9904) safeguard duty: Y | Applies without allocation or once the quota is filled (chapter 17 additional U.S. note 9); the base rate above is the over-quota rate
- PGAFDA FD4 · requiredAMS AM7
Confirmed total 26% · max 26%Full duty breakdown →