Harmonized Tariff Schedule of the U.S. › Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products
1901.90.71.00Tariff line
Classification path
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
1901
Other
Other
Other
Other
Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17
Other
1901.90.71.00
Rates of duty
General rate (Column 1)23.7¢/kg + 8.5%
SpecialFree (BH, CL, JO, KR, OM, SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01- 9823.10.45 (S+) See 9822.03.01 (MA)
Column 227.9¢/kg + 10%
Unitkg
Free (BH, CL, JO, KR, OM, SG) See 9822.05.20 (P+) See 9822.06.10 (PE) See 9822.08.01 (CO) See 9822.09.17 (PA) See 9823.10.01- 9823.10.45 (S+) See 9822.03.01 (MA)
Printed page 1246
Measure flags
for origin CN, entry date 2026-10-25 · base rate 23.7¢/kg + 8.5%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1901.90.71 is on L4A
- PGAFDA FD4 · requiredAPHIS Core AQ1AMS AM7
Confirmed total 28.5% · max 28.5%Full duty breakdown →