Harmonized Tariff Schedule of the U.S. › Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products
1902.20.00.60Tariff line
Classification path
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
1902
Stuffed pasta, whether or not cooked or otherwise prepared
Other
Other
1902.20.00.60
Rates of duty
General rate (Column 1)6.4%
SpecialFree (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 220%
Unitkg
Free (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1247
Measure flags
for origin CN, entry date 2026-10-26 · base rate 6.4%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 3 (9903.88.03)9903.88.03Applies+25%8-digit subheading 1902.20.00 is on L3
- PGAFDA FD3APHIS Core AQ1AMS AM7FSIS FS3
Confirmed total 43.9% · max 43.9%Full duty breakdown →