Harmonized Tariff Schedule of the U.S. › Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products
1902.40.00.00Tariff line
Classification path
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
1902
Couscous
1902.40.00.00
Rates of duty
General rate (Column 1)6.4%
SpecialFree (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Column 220%
Unitkg
Free (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1248
Measure flags
for origin CN, entry date 2026-10-26 · base rate 6.4%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 1902.40.00 is on L4A
- PGAFDA FD4 · requiredAPHIS Core AQ1AMS AM7
Confirmed total 26.4% · max 26.4%Full duty breakdown →