Harmonized Tariff Schedule of the U.S. › Chapter 21 Miscellaneous edible preparations
2103.90.40.00Tariff line
Classification path
Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
2103
Other
Nonalcoholic preparations of yeast extract (other than sauces)
2103.90.40.00
Rates of duty
General rate (Column 1)3.2%
SpecialFree (A, AU, BH, CL, CO, D, E, IL, JO, JP, KR, MA, OM, P, PA, PE, S, SG)
Column 220%
Unitkg
Free (A, AU, BH, CL, CO, D, E, IL, JO, JP, KR, MA, OM, P, PA, PE, S, SG)
Printed page 1291
Measure flags
for origin CN, entry date 2026-10-26 · base rate 3.2%
- Section 301 forced-labor tariff (12.5%)9903.05.31Applies+12.5%China: Column 1 rate + 12.5% additional
- China 301 List 4A (9903.88.15)9903.88.15Applies+7.5%8-digit subheading 2103.90.40 is on L4A
- PGAFDA FD3AMS AM7
Confirmed total 23.2% · max 23.2%Full duty breakdown →